Christmas Cheese Ball - cooking recipe

Ingredients

2 Tbsp. minced onions
2 Tbsp. Accent seasoning
2 pkg. chopped beef, chop into bit pieces
2 Tbsp. Worcestershire sauce
2 (8 oz.) pkg. cream cheese

Preparation

Set aside 1 package of chopped beef.
Cream together remaining ingredients.
Shape into a ball.
Cover the cheese ball with the remaining chopped beef.
Serve with carrot sticks, celery sticks and crackers.
Refrigerate any leftovers.