Caitlin'S Favorite Blueberry Pancakes - cooking recipe

Ingredients

1 pkg. blueberry muffin mix
1/3 c. flour
1 tsp. baking powder
1 c. water
1 egg
1 Tbsp. vegetable oil

Preparation

Empty can of blueberries from package mix into strainer. Wash under cold running water. Drain. Blend muffin mix, flour and baking powder with a fork. Stir in slightly beaten egg, water and oil. Mix until well blended. Stir in blueberries. Cook on griddle until golden brown.