Quick Beef Stroganoff - cooking recipe
Ingredients
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1 lb. hamburger
1 can mushroom soup
1 can Cheddar cheese soup
1/2 c. water or slightly more
salt and pepper
Preparation
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Brown hamburger in skillet.
Add salt and pepper.
Add soups and water, enough for cooking.
Cook over medium heat until thickened.
Spoon over toasted bread or buns.
Makes 3 to 4 servings.
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