Quick Beef Stroganoff - cooking recipe

Ingredients
    1 lb. hamburger
    1 can mushroom soup
    1 can Cheddar cheese soup
    1/2 c. water or slightly more
    salt and pepper
Preparation
    Brown hamburger in skillet.
    Add salt and pepper.
    Add soups and water, enough for cooking.
    Cook over medium heat until thickened.
    Spoon over toasted bread or buns.
    Makes 3 to 4 servings.

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