Frozen Punch - cooking recipe
Ingredients
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3 small boxes strawberry Jell-O
9 c. hot water
4 c. sugar
4 c. cold water
2 c. pineapple juice
2 c. lemon juice
2 qt. 7-Up or ginger ale
Preparation
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Dissolve Jell-O in hot water; let cool.
Add sugar into cold water.
Stir until dissolved.
Add juices, ginger ale, sugar water and Jell-O mixture.
Freeze and serve slushy.
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