Frozen Punch - cooking recipe

Ingredients
    3 small boxes strawberry Jell-O
    9 c. hot water
    4 c. sugar
    4 c. cold water
    2 c. pineapple juice
    2 c. lemon juice
    2 qt. 7-Up or ginger ale
Preparation
    Dissolve Jell-O in hot water; let cool.
    Add sugar into cold water.
    Stir until dissolved.
    Add juices, ginger ale, sugar water and Jell-O mixture.
    Freeze and serve slushy.

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