Chocolate Chip Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    1 pkg. dark chocolate pudding mix (not instant)
    1 egg
    1 c. nuts (pecans or walnuts)
    1/4 c. vegetable oil
    1/2 oz. pkg. chocolate chips
Preparation
    Cook pudding according to directions on package; cool. Combine with other ingredients.
    Pour mixture into a 9 x 13-inch baking dish and top with chocolate chips and nuts.
    Bake at 350\u00b0 for 45 minutes.

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