Chocolate Chip Cake - cooking recipe
Ingredients
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1 pkg. yellow cake mix
1 pkg. dark chocolate pudding mix (not instant)
1 egg
1 c. nuts (pecans or walnuts)
1/4 c. vegetable oil
1/2 oz. pkg. chocolate chips
Preparation
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Cook pudding according to directions on package; cool. Combine with other ingredients.
Pour mixture into a 9 x 13-inch baking dish and top with chocolate chips and nuts.
Bake at 350\u00b0 for 45 minutes.
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