Twins Delight - cooking recipe

Ingredients
    1 large pkg. vanilla or lemon pudding, prepared and cooled
    1 box Rainbo Twins multipack
    15 1/4 oz. can crushed pineapple, drained
    3 1/2 c. whipped topping
Preparation
    Cut Twins into 2 layers.
    Place bottom halves in a 9 x 13-inch pan.
    Top with pudding, pineapple and the remaining Twins.
    Spread whipped topping on top and refrigerate until serving.

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