Twins Delight - cooking recipe
Ingredients
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1 large pkg. vanilla or lemon pudding, prepared and cooled
1 box Rainbo Twins multipack
15 1/4 oz. can crushed pineapple, drained
3 1/2 c. whipped topping
Preparation
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Cut Twins into 2 layers.
Place bottom halves in a 9 x 13-inch pan.
Top with pudding, pineapple and the remaining Twins.
Spread whipped topping on top and refrigerate until serving.
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