Pepper Steak - cooking recipe

Ingredients

round steak, cut in slices
1/4 tsp. ginger
1/4 tsp. sugar
1/4 tsp. salt
1/4 tsp. pepper
1/8 c. soy sauce
1 tsp. Kitchen Bouquet
1 large onion, diced
2 green peppers, sliced
mushrooms, sliced
3 tomatoes, quartered
1/2 c. water with 1 Tbsp. cornstarch

Preparation

Brown steak for 10 minutes.
Add next 4 ingredients.
Cover and cook on low heat for 10 minutes.
Add next 2 ingredients. Push meat aside and add onion, green peppers and mushrooms.
Cover and cook 10 minutes.
Add tomatoes; cover and cook 5 minutes.
Add water with cornstarch to sauce.
Serve on hot rice or noodles.