Cheese Souffle - cooking recipe

Ingredients

4 Tbsp. butter
4 Tbsp. flour
1 c. milk
1/4 tsp. dry mustard
dash of cayenne pepper
salt and pepper
3 eggs, separated
1/4 tsp. cream of tartar
1 c. shredded sharp cheese

Preparation

This is a good vehicle to which a few vegetables or ham can be added.