Berry Mallow Yam Bake - cooking recipe

Ingredients

1/2 c. flour
1/2 c. packed brown sugar
1/2 c. old fashion or quick oats, uncooked
1 tsp. cinnamon
1/3 c. Parkay margarine
2 (17 oz.) cans yams, drained
2 cans cranberries
1 1/2 c. Kraft miniature marshmallows

Preparation

Combine flour, sugar, oats and cinnamon; cut in margarine until mixture resembles coarse crumbs.
Lightly toss 1 cup crumb mixture with yams and cranberries; arrange in 1 1/2-quart casserole.
Sprinkle with remaining crumb mixture.
Sprinkle with marshmallows.
Broil until lightly browned.
Makes 6 servings.