Tori Tori(Chicken) - cooking recipe

Ingredients

2 to 2 1/2 lb. chicken
1 (1.5 oz.) pkg. dry onion soup mix
1 (10 3/4 oz.) can Campbell's cream of mushroom soup
1 (10 3/4 oz.) can Campbell's cream of chicken soup
salt-free seasoning blend
3/4 c. water

Preparation

Cut up a whole chicken or use chicken parts.
Clean thoroughly.
Season chicken to taste with the seasoning blend, then arrange in a single layer in a 13 x 9-inch pan.
Sprinkle onion soup mix over chicken.