Apple Fritters - cooking recipe

Ingredients
    1/2 c. milk
    1 egg
    2 Tbsp. margarine
    grated rind and juice from 1/2 orange
    1/2 c. chopped apples (skins may be left on)
    1/2 tsp. vanilla
    1 1/2 c. cake flour
    1/4 tsp. salt
    1 Tbsp. baking powder
    1/2 c. sugar
Preparation
    Combine in a bowl 1/2 cup milk, egg and margarine.
    Add grated rind and juice of 1/2 orange, chopped apples and vanilla.
    Sift together cake flour, salt, sugar and baking powder.
    Stir in milk mixture with a spoon until blended.
    Drop batter by spoonfuls into 1/2 inch hot oil.
    Fry to a golden brown.
    Drain.

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