Seven Layer Bars - cooking recipe

Ingredients

1 stick margarine
1 c. graham cracker crumbs
1 c. coconut flakes
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
1 can sweetened condensed milk
1 1/2 c. chopped nuts

Preparation

Use 13 x 9 x 2-inch pan.
Melt margarine in pan.
Sprinkle crumbs, coconut and chips.
Pour milk over all and sprinkle on nuts.
Bake at 350\u00b0 for 30 minutes.
Cool in refrigerator before cutting.