Spinach In Sauce - cooking recipe

Ingredients

1 bag spinach
1 onion, chopped
1 clove garlic, chopped
1/4 c. oil
1 Tbsp. flour
1/2 tsp. red pepper powder
1 c. milk
salt and pepper to taste

Preparation

Clean spinach of stems and wash.
Cook in water with some salt for about 20 minutes.
Pour through colander and chop.
Saute onion and garlic in oil.
Add flour and brown for about 1 minute.