Meatball Sauce - cooking recipe

Ingredients

10 lb. meatballs
1 (16 oz.) jar grape jelly
2 (8 oz.) jars chili sauce

Preparation

Make meatballs and bake in oven until done.
In saucepan, mix grape jelly and chili sauce until mixed together.
Add meatballs to sauce and heat.
Keep warm when serving.