7 Layer Salad - cooking recipe

Ingredients

1 medium head lettuce
6 green onions with tops
1 can English peas, drained
6 hard-boiled eggs, peeled and sliced
1 (8 oz.) carton sour cream
2 c. mayonnaise
bacon bits (to cover top)

Preparation

Put lettuce in bottom of bowl; add cut up onions and tops. Add peas, then eggs.
Mix sour cream and mayonnaise and put on top.
Cover with bacon bits.