Hot Or Cold Vegetable Frittata - cooking recipe

Ingredients

3 Tbsp. vegetable oil
1 1/2 c. chopped zucchini
1 1/2 c. chopped fresh mushrooms
3/4 c. chopped onions
3/4 c. chopped green pepper
1 clove garlic, minced
6 eggs, beaten
1/4 c. half and half cream
2 (8 oz.) pkg. cream cheese, diced
2 c. shredded Cheddar cheese
4 slices whole wheat bread, cubed
1 tsp. salt
1/4 tsp. black pepper

Preparation

Preheat oven to 350\u00b0 and lightly grease a 9 x 13 baking dish. In a large skillet, heat oil over medium heat.
Add zucchini, mushrooms, onions, green pepper and garlic.
Saute until tender. Remove from heat and let cool slightly.