Chicken And Rice Bake - cooking recipe

Ingredients
    1 can Campbell's cream of chicken or broccoli soup
    1 1/2 c. water
    3/4 c. uncooked rice
    1 1/2 c. sliced mushrooms
    1 can Durkee onions
    4 chicken breast halves
    paprika
    pepper
Preparation
    In oblong baking dish, combine soup, water, rice, mushrooms and 1/2 can onions.
    Arrange chicken on rice mixture; sprinkle with paprika and pepper.
    Bake at 375\u00b0 for 1 hour or until chicken juices run clear.
    Top with remaining onions for 5 more minutes.

Leave a comment