Peanut Butter Fudge - cooking recipe

Ingredients

4 c. sugar
1 c. Carnation cream
1 stick butter
1/2 tsp. salt
1 c. walnuts or pecans
1 c. smooth peanut butter
2 tsp. vanilla

Preparation

Combine everything but peanut butter, vanilla and nuts.
Cook over medium heat until forms a ball in cold water.
Then add peanut butter, vanilla and walnuts or pecans.
Beat until it is not glossy.
Take a short time to cook and heat.