Cubed Beef And Rice - cooking recipe

Ingredients

1 1/2 lb. stew meat
2 Tbsp. cooking oil
1 1/2 c. tomato juice
1 can mushroom soup
Minute rice

Preparation

Brown stew meat in oil.
Add tomato juice.
Pressure cook 45 minutes at 10 pounds pressure.
Add mushroom soup (undiluted). Serve over rice.