Sausage Balls - cooking recipe

Ingredients

1 lb. sausage
1 c. shredded American cheese
1/2 c. flour

Preparation

Combine sausage, cheese and flour in bowl; mix well.
Shape into balls.
Place 1/2-inch apart on baking sheet.
Bake at 350\u00b0 for 15 to 20 minutes or until brown.
Makes 20 servings.