Mixed Pickles - cooking recipe

Ingredients

1 qt. chopped artichoke
1 qt. chopped green tomatoes
1 qt. chopped cabbage
1 qt. chopped onions
1 qt. chopped peppers
1 bunch celery or 2 Tbsp. celery seed
1/2 c. flour
2 c. sugar
1/2 c. mustard
1 Tbsp. turmeric
5 c. vinegar

Preparation

Put vegetables in and stir carefully while boiling for about 20 minutes.