Chicken Divan Squares - cooking recipe

Ingredients
    1 (8 oz.) can Pillsbury refrigerated quick crescent dinner rolls
    2 c. frozen broccoli, thawed and drained
    1 1/2 c. cubed cooked chicken
    1/2 c. Kraft real mayonnaise or Miracle Whip salad dressing
    1/4 c. chopped onion
    2 tsp. Dijon mustard
    1 (10 3/4 oz.) can condensed cream of chicken soup
    1 (2 oz.) jar chopped pimiento, drained
    4 oz. (1 c.) shredded sharp Cheddar cheese
Preparation
    Heat oven to 375\u00b0.
    Unroll dough into 2 long rectangles. Place in ungreased 13 x 9-inch pan.
    Press over bottom and up sides to form crust.
    Bake at 375\u00b0 for 8 minutes.
    Remove from oven; distribute broccoli and chicken evenly over crust.

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