Ham And Fruit Strata - cooking recipe

Ingredients

2 1/2 c. cubed firm bread
4 oz. cubed fully cooked ham (3/4 c.)
1 (8 oz.) can pear halves, drained and chopped
1/2 c. shredded cheese (2 oz.)
3 slightly beaten eggs
1 1/2 c. skim milk
1/8 tsp. ground nutmeg

Preparation

In an 8 x 8 x 2-inch baking dish, layer bread, ham, chopped pears and shredded cheese.
Combine eggs, milk and nutmeg and pour evenly into dish.
Cover and chill 4 to 24 hours.
Bake, uncovered, at 325\u00b0 for 45 minutes or until center is set and golden top.
Cool 10 minutes before cutting.
Garnish with additional pears.
Makes 4 servings.