Easy Layered Buckeyes - cooking recipe
Ingredients
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1/2 lb. butter
1 c. creamy peanut butter
1 lb. confectioners sugar
1 (12 oz.) pkg. chocolate chips
Preparation
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Melt butter.
Add peanut butter and stir.
Remove from heat. Stir in confectioners sugar, a little at a time, until smooth. Press into an 8-inch pan.
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