Easy Layered Buckeyes - cooking recipe

Ingredients
    1/2 lb. butter
    1 c. creamy peanut butter
    1 lb. confectioners sugar
    1 (12 oz.) pkg. chocolate chips
Preparation
    Melt butter.
    Add peanut butter and stir.
    Remove from heat. Stir in confectioners sugar, a little at a time, until smooth. Press into an 8-inch pan.

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