Squash Casserole - cooking recipe

Ingredients

1 lb. squash
1/2 c. chopped onions
1/4 c. chopped bell pepper
1/2 stick oleo
1 Tbsp. sugar
1 tsp. salt
1/2 c. salad dressing
1/2 c. chopped pimento
1 egg
1/2 c. Cheddar cheese, grated
bread crumbs

Preparation

Boil squash until tender and drain.
Cook onion and pepper in oleo until partially tender.
Mix all ingredients and bake 15 minutes at 350\u00b0.
Add bread crumbs and bake 20 minutes longer.