Bread And Butter Pickles - cooking recipe

Ingredients

1 gal. raw cucumbers
4 small onions
1/2 c. salt
5 c. sugar
1 1/2 tsp. turmeric
2 tsp. mustard seed
3/4 c. vinegar
1 tsp. celery seed
4 c. water

Preparation

Slice the cucumbers and onions thin.
Mix the salt into them and let stand
3 hours.
Combine sugar, turmeric, mustard seed, celery seed, vinegar
and
water.
Add
to cucumbers and onions. Heat; put in jars and seal.