Cinnamon Ornaments - cooking recipe

Ingredients

3/4 c. cinnamon
1 Tbsp. allspice
2 Tbsp. ground cloves
1 Tbsp. nutmeg
1 c. applesauce

Preparation

Combine first four items.
Blend well.
Stir in applesauce. Mix well.
Roll out to 1/4-inch thickness between 2 pieces of wax paper.
Cut with cookie cutters.
Put hole through top of ornament using a straw.
Pick up shape with spatula.
Put on cookie sheet. Let dry uncovered 4 to 5 days.
Put ribbon through hole.
Store in Ziploc bags when not in use.