Popovers - cooking recipe
Ingredients
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2 eggs
1 c. all-purpose flour (only)
1 c. milk
1/2 tsp. salt
Preparation
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Heat oven to 450\u00b0.
Grease 8 muffin cups.
Beat eggs slightly. Beat in flour, milk and salt just until smooth.
Fill cups halfway.
Bake for 20 minutes at 450\u00b0 and then decrease oven temperature to 350\u00b0 for 15 minutes.
Immediately remove from cups and serve.
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