Apple Plum Crisp - cooking recipe

Ingredients
    2 c. sliced pitted plums
    4 c. pared, cored, sliced apples (tart)
    1/2 c. butter or margarine, melted
    1/4 c. brown sugar
    1 Tbsp. lemon juice
    1 Tbsp. flour
    3/4 tsp. cinnamon
    1 c. rolled oats
    1/4 c. chopped nuts
    1/4 c. brown sugar
    1/4 c. butter, melted
    1/4 tsp. cinnamon
    1/4 tsp. ginger
Preparation
    Combine 1/2 cup butter, 1/4 cup brown sugar, lemon juice, flour and 3/4 teaspoon cinnamon.
    Add apples and plums.
    Toss to coat. Place in an 8 x 8-inch baking dish.

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