Cranberry Sauce Salad - cooking recipe

Ingredients
    2 pkg. cherry Jell-O
    2 c. boiling water
    1 (8 1/2 oz.) can crushed pineapple
    1 c. finely chopped celery
    1 c. finely chopped apples
    1 can whole cranberry sauce
    1 Tbsp. vinegar
    1 c. chopped nuts
Preparation
    Dissolve the gelatin in boiling water.
    Stir in cranberry sauce.
    Chill and fold in other ingredients.

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