Cherry Coconut Bars - cooking recipe

Ingredients

2 c. sifted flour
1 c. shortening
6 Tbsp. confectioners sugar
4 eggs, slightly beaten
1/2 c. flour
2 c. sugar
1 tsp. baking powder
1/2 tsp. salt
2 tsp. vanilla
1 1/2 c. chopped nuts
1 c. shredded coconut
1 c. maraschino cherries, cut in quarters

Preparation

Mix well with hands the 2 cups flour, shortening and confectioners sugar.
Pat firmly into ungreased pan (8 x 16-inch). Bake 20 to 25 minutes at 350\u00b0.
Do not brown.