Cranberry Punch - cooking recipe

Ingredients

1/2 c. sugar
1 c. boiling water
4 c. cranberry juice
2 c. orange juice
1/2 c. lemon juice
4 c. chilled ginger ale or 7-Up

Preparation

Dissolve sugar in boiling water and let cool.
Mix with other ingredients and serve.
Freeze orange and lemon slices and use instead of ice.
Serves 20 people.