Fruit Salad(Club Member: Lee Higginbotham) - cooking recipe

Ingredients
    1 can crushed pineapple
    1 can fruit cocktail
    1 unflavored gelatin
    1 box instant pie filling
    1 (9 oz.) whipped cream
    1 bag miniature marshmallows
    chopped pecans
Preparation
    Stir together and refrigerate.

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