Ingredients
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1 unbaked (9-inch) pie shell
1/3 c. sugar
1/4 c. flour
3 egg yolks
1 1/2 c. milk
1 tsp. vanilla
1 Tbsp. butter
4 bananas
3 Tbsp. lemon juice
2 c. whole strawberries
1/3 c. strawberry jelly
Preparation
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Preheat oven to 375\u00b0.
Line pie shell with aluminum foil and fill with pie weights or dried beans.
Bake pie shell for 10 minutes.
Remove weights and bake for 10 minutes longer or until brown.
Set aside to cool.
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