Vegetable Dip - cooking recipe
Ingredients
-
8 oz. cream cheese
2 Tbsp. margarine
2 Tbsp. sugar
1/4 c. cucumber, peeled and chopped
dash of garlic salt
2 Tbsp. sour cream
1 tsp. salt
1/4 c. bell pepper
1/4 c. radishes
Preparation
-
Combine in processor and blend until smooth and creamy.
Leave a comment