Sweet Onion Relish - cooking recipe

Ingredients

2 1/2 gal. chopped onion
8 Tbsp. chopped red pepper
2 qt. vinegar
2 tsp. turmeric
8 Tbsp. pickling spice
9 c. sugar
1 c. salt

Preparation

Mix onion and pepper, sprinkle with salt and let stand 30 minutes.
Squeeze out juice by twisting in cheesecloth bag.
Tie spices in cheesecloth bag.
Combine all ingredients.
Bring to a boil over medium heat and cook until thick, stirring often.
Put in jars and seal.
Process 10 minutes in boiling water bath. Serve with pork or even good on a hot dog.