Cheese Biscuits - cooking recipe

Ingredients

2 c. plain flour
1/4 tsp. cayenne pepper
1/4 tsp. salt
1/4 lb. butter
1/2 lb. sharp cheese, grated

Preparation

Mix grated cheese thoroughly with butter.
Sift flour, salt and cayenne pepper.
Add gradually to mixture.
Roll out and cut with small cutter.
Bake in 325\u00b0 or 350\u00b0 oven until lightly browned.