Wiener Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1/2 can mild grated cheese
1 Tbsp. mustard
1 Tbsp. Lea & Perrins
1 medium sized onion
5 wieners
cooked spaghetti

Preparation

Cook spaghetti.
Put mushroom soup in casserole and stir in 1/2 can milk.
Slice wieners in rounds and chop onion.
Add wieners, chopped onion and other ingredients to soup.
Stir and then mix spaghetti.
Put in casserole in a 350\u00b0 oven and let cook 30 minutes.