Bread Pudding - cooking recipe

Ingredients

2 c. sugar
3 to 4 eggs
1 tsp. vanilla
About 8 slices bread, broken into large pieces
1 large can Pet milk (add enough water to make 2 cups)
1 stick butter
Raisins (if desired)

Preparation

Mix sugar, eggs and vanilla. Add broken bread. Let absorb liquid. Pour in 9 X 12 inch buttered pan. Cut butter in pats. Place on top. Sprinkle with cinnamon. Bake at 350 degrees until brown, about 1 hour.