Wild Rice Casserole - cooking recipe
Ingredients
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1 lb. pork sausage (hot or mild)
1 large can straw mushrooms
2 medium onions
2 boxes Uncle Ben's original wild rice
1/4 c. flour
1/2 c. light cream or milk
2 1/2 c. chicken broth
1 small pkg. sliced or slivered almonds (optional)
1 1/2 c. all-purpose flour
1/2 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
1 c. raisins
chopped dates
chopped mixed dried fruit or a combination
1/2 c. milk
2 eggs
1/2 c. vegetable oil
Preparation
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Turn on the oven to 400\u00b0.
Line twelve muffin pan cups with paper baking cups or grease well with shortening.
In a medium bowl, stir together flour, sugar, baking powder and salt with a wooden spoon.
Add fruit and stir until evenly mixed.
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