Beef-Cream Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    1 Tbsp. Worcestershire sauce
    2 1/2 oz. dried beef
    1/2 tsp. minced garlic
    1/2 c. pecans
    1 Tbsp. parsley, dried
Preparation
    Mix cream cheese, Worcestershire sauce, dried beef (chopped fine) and garlic well.
    Roll into round ball.
    Mix pecans and parsley and then roll cheese ball into the mixture.
    Great for a party.

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