Beef-Cream Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese, softened
1 Tbsp. Worcestershire sauce
2 1/2 oz. dried beef
1/2 tsp. minced garlic
1/2 c. pecans
1 Tbsp. parsley, dried
Preparation
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Mix cream cheese, Worcestershire sauce, dried beef (chopped fine) and garlic well.
Roll into round ball.
Mix pecans and parsley and then roll cheese ball into the mixture.
Great for a party.
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