Oreo Ice Cream Cake - cooking recipe

Ingredients

24 Oreo cookies
1/2 c. butter, melted
1/2 gal. ice cream
1 can Hershey fudge
1 large container Cool Whip

Preparation

Crush Oreo cookies (place in Ziploc bag, roll with rolling pin).
Drizzle with butter.
Cover with ice cream.
Layer with fudge sauce.
Spread Cool Whip on top.