Parmesan Chicken - cooking recipe

Ingredients

4 to 6 boneless, skinless chicken breasts
1 jar Ragu Traditional sauce
parmesan cheese
shredded mozzarella cheese

Preparation

Lightly spray casserole dish; place chicken breasts flat on bottom of dish (don't stack chicken).
Pour Ragu sauce over chicken; liberally sprinkle with parmesan cheese.
Cover with foil and bake at 350\u00b0 for about 45 minutes.
Remove from oven and remove foil; very liberally sprinkle with mozzarella cheese. Return to oven for about 10 minutes to melt the cheese.