Texas Millionaires - cooking recipe

Ingredients

1 c. white sugar
1 c. brown sugar
1 c. red label Karo
2 sticks oleo
2 c. canned milk
1 tsp. vanilla
1 lb. pecan halves
2 (6 oz.) pkg. chocolate chips or 10 plain Hershey bars
1 bar (1/4 lb.) paraffin

Preparation

Mix the first 7 ingredients, except 1 cup milk.
Stir well. Let come to a good boil, stirring constantly.
Add the other cup of milk slowly.
(Do not stop boil.)
Cook until it forms a soft ball.
(This takes a long time.)
Add pecan halves.
Pour into large, buttered pan and let stand in refrigerator overnight.