Fruit Bread Pudding(Use Your Favorite Fruit When Making This Pudding.) - cooking recipe

Ingredients

1 1/2 c. bread crumbs
1/4 tsp. salt
2 egg yolks
1 tsp. vanilla
1 1/2 c. milk
1/3 c. sugar
2 Tbsp. melted butter
1 c. diced fruit (your choice)

Preparation

In a large bowl, soak bread crumbs in milk for 10 minutes.
Add remaining ingredients, and mix well.
Place in a greased baking dish and cover.
Bake in a 300\u00b0 oven for 25 minutes.
If desired, you can add a meringue topping and brown.