Real Chinese Wings - cooking recipe

Ingredients

5 lb. chicken wings
1/2 c. oil
1 tsp. dry mustard
1/2 c. soy sauce
1 tsp. Accent
3 tsp. molasses
1 tsp. garlic powder

Preparation

Place all ingredients in a bottle and shake well.
Pour over chicken and marinate overnight.
Place in a pan and cook 1 hour at 350\u00b0.
Baste every 15 minutes.
Turn chicken after 1/2 hour. Enjoy!