Surprise Pie - cooking recipe

Ingredients

1/2 c. margarine
1/4 c. butterscotch chips or chocolate chips
1/2 c. sifted flour
1 c. sugar
2 eggs, slightly beaten
1/2 c. nuts

Preparation

Melt margarine and chips in a saucepan.
Sift together flour and sugar; add to margarine mixture.
Add nuts.
Pour into greased and floured 9-inch pie pan.
Bake at 325\u00b0 for 25 minutes.