Chinese Fried Rice - cooking recipe

Ingredients

1 1/3 c. Minute rice, cooked as directed on package
3 Tbsp. butter or margarine
1 egg, beaten
1/3 c. chopped green onions
1 can mushrooms, drained
2 to 3 Tbsp. soy sauce

Preparation

Cook egg in butter in 10-inch frypan.
Push to one side and cook onion and mushrooms.
Add rice and soy sauce to taste.