Cheese Pull-Aparts - cooking recipe

Ingredients

1 (10 oz.) pkg. Hungry Jack biscuits
3 Tbsp. butter
1/4 tsp. celery seed
1 Tbsp. minced onion
2 tsp. dill seed
1/4 tsp. poppy or sesame seed
1/4 c. Parmesan cheese, grated

Preparation

Melt butter in 8 or 9-inch cake pan; mix in celery, dill, poppy or sesame seed and onion.
Cut biscuits into 1/4's, dip in butter and seed mixture.
Toss pieces with Parmesan cheese a few at a time.
Return to cake pan; bake at 400\u00b0 for 15 to 20 minutes until golden brown.