Holiday Black Cherry Salad - cooking recipe

Ingredients

1 small pkg. orange jello
1 can black cherries
1 c. pecans, chopped
1/2 c. grape juice
1/2 c. Coca-Cola
1/2 c. hot water

Preparation

Drain cherries and halve them.
Save juice.
Dissolve jello in the hot water.
Add grape juice, Cola and 1/4 cup cherry juice. Cool.
When it begins to set, stir in pecans and cherries.
Pour in 8 x 8-inch dish or salad mold.
Chill.
Serve on lettuce leaves if desired.